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韭菜馅饼的做法_韭菜馅饼怎么做_菜谱_美食天下
韭菜馅饼的做法步骤
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1.面粉加水和成较软的面团
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2.面团和匀擀成直径15至20厘米的薄饼两张
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3.将韭菜里打上鸡蛋加少许盐拌匀，铺于一张面饼上
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4.盖上另一张饼皮，边压住
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5.饼铛加热，刷少许色拉油
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6.将菜饼置于饼铛双面煎熟即可出锅
菜谱
